Thanks…sue
]]>My mom has celiac disease and social situations are discouraging for her as well. My tests came up negative, but I chose to go gluten free because I often had stomach problems and other symptoms – and I feel much better! When we explain why we aren’t eating or have different food, people sometimes seem understanding and interested, but most of the time, they just nod and seem like they want to move on and talk about something else. It’s frustrating, but we’ll keep trying to find ways to discuss it like you did at the charity event.
My mom and I even offer people some of our favorite goodies to show them that gluten free is not taste free, but they look at us like we’re handing them something radioactive. I don’t get it! Doctors and society as a whole need to get behind celiac disease and gluten-sensitivity as serious problems and not just another diet trend.
As you said, ever onward. We’ll keep on truckin’!
Happy Thanksgiving, and good luck with your bakery and everything else! My mom and I appreciate all that you’re doing to educate the public. And if we’re ever in NYC again, we’ll have to check out the bakery! I think there are a couple near us in the Philly area but we haven’t had a chance to visit them yet.
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